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A tasty dish full of sweet carrots with juicy lean turkey meat, cooked in steam without fat. Also suitable for children. One pack makes 1 serving.Suitable for SCD.
Tender slice of beef with a delicate cream sauce with a horseradish flavour. The dish is best enjoyed with bread dumplings or potatoes.
15 hours drawn broth of chicken and root vegetables, lightly salted. It is ideal as a base for soups, sauces and warms up beautifully on cold days.
Grilled spicy chicken wings with honey and chilli are suitable for quick preparation of treats at home and in the countryside. The dish can also be eaten cold. One package...
A finely ground paste of fresh bananas, whole cocoa beans and almonds. A sweet treat without added sugar and preservatives. It gives you energy and you can munch without regrets.
Fragrant basmati rice fried according to Thai recipe with chicken pieces, eggs, mung sprouts, shitake mushrooms and vegetables, seasoned with red curry paste and lime.
Sliced duck meat in coconut sauce with red curry paste, lemon grass and lime. Strong flavour with a spicy touch.
Tender duck breast in mildly spicy Thai curry with sweet potatoes, carrots and coconut milk, seasoned with tamarind and massaman paste with a selected blend of exotic spices.
A colourful mix of vegetables in a creamy coconut milk sauce, seasoned with massaman curry paste and tamarind. A meatless delicacy that goes great with rice or noodles.
Thanks to mushrooms sautéed with finely chopped onions and carefully selected spices, this hearty soup has an unmistakable, full-bodied flavour. The cream with butter adds to...
Lean pieces of pork shoulder in creamy sauce with fresh mushrooms, softened with cream and butter. One package makes 2 servings. Shelf life up to 10 years.
A hearty vegetable soup with wild mushrooms prepared on an onion base, spiced with marjoram and pepper. This hearty soup can be accompanied by your favourite pastries. It is...
A creamy soup with an exotic touch of ginger, lemon, coriander and a pinch of chilli to warm it up. The smoothness of this soup is added by coconut milk.
Traditional French light vegetable dish of zucchini, eggplant, peppers, tomatoes and onions, sautéed in olive oil.
Marinated turkey breast, slow roasted, sliced thin. Suitable for adding to salads or sandwiches (baguettes). For the preparation of 150 g 230 g of meat was used.
Coconut soup according to Thai recipe with chicken, mushrooms and tomatoes, scented with lemon grass and lime. Slightly spicy, creamy with a perfectly balanced taste.
Lean pieces of turkey thigh meat braised with a sauce of fragrant smoked bacon, onion and pepper.
Pieces of beef shoulder stewed in its own juices, seasoned with salt only. It is suitable for quick preparation of spreads, soups, sauces and salads.
15 hours slow drawn broth from beef, bones and root vegetables, lightly salted, suitable as a base for soups, sauces and for pouring over roasted meat. It will make your food...
A thick, slow-pulled broth with chunks of meat and root vegetables.
Lean pieces of beef stewed in onion-based sauce with sweet paprika, infused with drawn broth, seasoned with garlic and marjoram.
Beef hind cut into noodles, stewed in a sauce on an onion base with buttered sautéed mushrooms, covered with drawn broth and softened with cream.
Traditional Italian sauce made from ground beef, juicy tomatoes, root vegetables and herbs with a Mediterranean flavour.
A hearty beetroot soup with chunks of beef and pork stewed on root vegetables with potatoes and cabbage, softened with cream.
Juicy chicken pieces with onions, bacon, pepper sausage and cottage cheese make a hearty meal that you can enjoy at home and in the countryside
A mildly spicy creamy Indian sauce with pieces of roasted chicken breast, seasoned with the original spices garam masala, ginger, turmeric and coriander. Our tip: tastes great...
A snack soup for lovers of sauerkraut accompanied by quality paprika sausage. This hearty soup tastes best with good sourdough bread.
Pieces of deer meat stewed in their own juices, seasoned only with salt. The meat is also delicious cold. It is suitable for quick preparation of spreads, soups, sauces and salads.
Deer meat stewed in red wine with root vegetables. Seasoned with wild spices and currant marmalade, which gives the sauce a sweet and sour fresh taste.
A delicate cream sauce with three boiled eggs, which will be appreciated by all diners who like dill.
A hearty snack soup with chunks of beef and potatoes. The meat is sautéed in onions and peppers, covered with beef broth. The soup is seasoned with marjoram and garlic
One hearty 300g serving of a dish ideal for lovers of spicy food who appreciate the taste of sterilised cucumbers, capers and hot peppers in the sauce with a base of juicy pork...
The base of the soup is a slow-pulled broth with quality root vegetables and pieces of lean chicken. The soup can be topped with noodles, your favorite soup pasta, or drippings....
Succulent pieces of chicken thigh meat, simmered in an onion-based sauce with sweet peppers. The sauce is softened with cream.
Meatless, slightly spicy Mexican dish with coarsely chopped natural tempeh on a tomato base with red beans, corn and red peppers.